A delciously unique Cocoa Ball Tea looks at the flavours, history, and how this beautiful beverage influenced International drinking chocolate. We’ll learn so much about the notes in a Cocoa Ball, we’ll blend our own perfume accords while enjoying Chef Belinda Bishop’s special food treats in the luxurious dining room at the Tower Estate, St Pauls.
Location
The Tower Estate, St Pauls , St. George's, St. Paul's 99999, Grenada